PE Cling Wrap for Food

PE cling wrap is slowly replacing conventional PVC films because PVC contains toxic plasticizers (such as phthalates), stabilizers containing dangerous heavy metals (such as lead), fungicides and other toxic substances.

We have commenced marketing its new environmentally friendly PE cling wrap for meat, poultry, produce and frozen foods. Management hopes to position the company as a leading supplier of "green" packaging products to the food packaging industry.

Food PE cling wrap, the base material used in the manufacture of ewrap is a simple structure polymer that is believed to place less Eco-strain on the environment than other materials. In testing, PE cling wrap disintegrated in a given time period and, when annihilated, burned down to hydrogen & carbon without residual polluting side effects.

This article comes from foodingredients edit released